Tag Archives: control

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DAY 319: Protein shake-up

I’ve noticed something strange this week:  I’m hungry.

Ever since I got myself to within a limited daily range of calories, I have not felt hungry except when it’s time to eat.  My body is accustomed to the 7-7:30 breakfast, 10-10:30 AM snack, 1-1:30 lunch, 4-4:30 PM snack, and 7-7:30 dinner schedule I’ve been on since late March, and it’s been a dream.  I’m programmed now, both mentally and physically, to expect food at these 3-hour intervals, so I don’t fall for trick cravings or get hungry at unusual times.  I know when the food is coming, I get hungry for it right before my meals, and I feel satisfied afterwards.

Annoyingly, this week has been different.  I’m voracious when I wake up, which is really strange.  Mornings are typically the time when I’m hungriest, but this week, I’ve been waking up with the appetite of someone who hasn’t eaten in days.  I feel OK after breakfast until AM snack, but then the intervening time up until lunch is a real slog.  Normally, I’m impervious to the smells of other people’s lunches in my office if they eat earlier than I do (which is most of them), but I’m painfully aware this week of how jealous I am that they’re eating and I’m not as soon as I pick up the scent of someone else’s food.  I finally eat lunch, and I’m not satisfied with it, so it’s misery until PM snack, which is also not satisfying.  I leave the office, internally whine my way through a workout at the gym, and go home all crabby because I’m hungry, sweaty, and tired, with no expectation of being satiated by the dinner I’m about to consume.  That prophecy fulfills itself and I end up eating another snack, which also fails to make me feel full, so then I’m mad at myself for taking in extra calories that did nothing for me in the end.  It pretty much sucks.

Last night, with my mind and stomach both churning as I was lying in bed hoping to fall asleep, it hit me:  I didn’t allot for enough protein in my meal planning this week.

Wow.  Rookie mistake.

I think I got a little too cocky with my planning game ever since I stopped using My Fitness Pal religiously to calculate my food for the week.  In my defense, it’s been working, but things have changed a bit since I’ve been on my souping kick.  Until this week, I was getting enough fish or chicken from my lunches to account for what is often an absence of meat in my soupy dinners in terms of my protein intake, but this week, I missed the mark.  My lunches are a VERY small portion of beef and broccoli (in which the ratio of broccoli to beef is very much higher on the broccoli side) with whole grain rice, and my dinners are a smaller-than-usual portion of puréed bean and parsnip soup with a side of Brussels sprouts (surprise, surprise).  My cooking this week yielded enough for maybe 4 real servings, but I portioned out 6 to last me through the week.  It isn’t enough in that respect alone, not to mention the very limited amount of protein I’m getting from it because of my poor macro planning.  Result:  hunger.

Soooooo, I’ve already concocted a much more robust meal plan for next week, which WILL give me the appropriate amount of protein and will hopefully get my hunger back in check.  I’m looking forward to my honey-curried chicken salads and turkey meatball soup with farro and kale.

This weight-loss scene, man.  So much to learn.

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DAY 317: ME WANT COOKIIIIIIIIIIE

I’m gonna give away the ending here:  I ate 3 cookies today.  Three delicious, dense, perfectly-textured cookies from a caterer for a meeting that was not even mine.  One was chocolate chip, one was white-chocolate-dipped chocolate-chocolate chip, and one was white-chocolate-dipped gingerbread.

I am SO GLAD I did that.

You know, it’s not often that I really want to indulge these days.  When I do feel a craving, I can usually identify it as a passing fancy entirely brought on by the power of suggestion, i.e. yumminess simply being there.  Before I knew there were sinful foods around, I wasn’t thinking about them, and therefore I didn’t actually want them.  When I performed the superhuman feat of resisting my mom’s legendary chocolate chip cookies while holed up at my parents’ house for 4 nights and 4 days last month, I was really working on conquering cravings and mastering will power.  I know I won’t always be perfect, but I sure was for those hours of constant temptation.  (My medal should be arriving any day now.)

So how can I possibly be glad that I went on what some would consider a binge on cookies mere hours ago?  Well, here’s why:

  1. I really fucking wanted cookies, and I am a human in a world where cookies exist, and giving up treats for life was never part of my deal with myself.  So I ate cookies and promised myself I would enjoy every bite, and that’s exactly what I did.
  2. This was not some slippery slope into reversion to the girl I was 100+ pounds ago.  I ate my 3 cookies, finished the day of work, and went to the gym before coming home.
  3. Counterintuitively, the cookies are the reason I worked out, AND the reason I did my full workout.  In fact, the intensity with which I wanted those cookies earlier matched the intensity with which I did NOT want to go to the gym tonight.  But the cookies are what got me there.  And when I wanted to quit 10 minutes into my hour, as I was staring at the seconds ticking down to the 10-minute mark and preparing to stop my run and hop off the elliptical, my eyes scanned left and saw that I had only burned 198 calories.  That’s not even one cookie gone.  That settled that; I wasn’t going anywhere.  5.24 miles and 798 torched calories later, it’s safe to say those cookies are history.  Even if that’s all I burned off today, the fact that I did HIIT for an hour means that my body is going to spend the next several hours attacking other calories.  I still created my caloric deficit today and got in a quality sweat.

 

Thank you, cookies!  You were everything I wanted and more, and I will always think of you fondly.

I’m just gonna piggy-back off of that and give a shout out to my body.  It’s doing wonderful work lately.  Last week, I gave it both pints of the Häagen Dazs that spent several weeks in my freezer, and my body basically laughed at me by giving me a four-pound drop on the scale — my biggest drop since early October.  Like, “Really?  You think I’m scared of a little ice cream?  I remember this stuff.  Nice try.”  I’m so glad my body and my mind have the same defiant streak.

Then yesterday morning, for the sheer hell of it, I decided to try on my purple oh-honey pants that were more than a size too small at the time of purchase less than a month ago.  BOOM!  Those suckers fit.  When I got them, they didn’t even make it up around my hips; they now zip and fasten fine.  They are NOT ready for public display because they give me some bulge spillage (sexy), but they will be soon enough.

So it seems my doctor was right:  my body loves me right now.  And I love it!

Moral of the story:  I’m not endorsing a Häagen Dazs diet here, but don’t let anyone tell you desserts are always a bad idea.  Sometimes they’re exactly what you need: mind, body, and soul.

 

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DAY 308: Snow daze

Snow my god!  Snowtastrophe!  SNOWBLIVION!!!!  I’m more tired of tortured snow puns than I thought possible.  Snowzilla?  REALLY?  I thought it couldn’t get worse than Snowpocalypse and Snowmageddon.  How about snowverreaction?  Tossing “snow” in to replace the first syllable of some cataclysmic word is not clever.  I can handle the transportation paralysis and forced hibernation; it’s the criminal level of forced portmanteaus I can’t handle.

Please stop.  You’re doing unspeakable things to English.  What did English ever do to you?!  SNOW YOUR ROLL.  (That’s how it’s done.)

Anyway, back to my life as a fat girl, which I realize is the actual purpose of this blog…

I’m pleased and a little shocked to report that after 4 nights surrounded by mountains of homemade cookies at my parents’ house, I had not a single one.  NOT ONE.  I should emphasize that I was not only surrounded by the cookies, but surrounded by people eating them.  FOUR DAYS OF PEOPLE EATING DELICIOUS COOKIES AND I DIDN’T EVEN HAVE A BITE.  I leave here in about an hour, and I have no plans to break that streak.  It was so difficult, and I wanted to eat all of them, which is why I knew I couldn’t have one.  I can’t believe it.  I escaped without surrendering!

A huge reason for that is that I took a few minutes to make preparations, like organizing a snack survival kit for all 4 days, before leaving my place.  I also made sure I got in all of my steps according to Jiminy in spite of being off routine and needing to make an extra effort to work out.  This involved scoring a week-long pass to a local gym so I could get legitimate workouts in since exercising outside wasn’t really on the menu this time.  So, yes, it took a lot of additional work to pull off what is second nature to me when I’m in my natural habitat, but make no mistake:  it was still overwhelmingly a mental struggle.  I had to constantly remind myself that I’m on a mission here, and there is no pause button.  I have impending weigh-ins and momentum that should not be compromised.  I haven’t had that much trouble with temptation since before I started losing the weight, and I couldn’t believe how hard this was.  I had to tell myself over and over again that I had a choice:  have a cookie and be mad at myself, or resist them for this entire visit and be immensely proud.  I chose pride, and I feel AWESOME!

Along the way, I had a couple of memorable weight-loss moments that impacted me and became part of my arsenal of resistance.  (WOW, that sounds militant!)  First, when the snow stopped on Saturday, my mom and I shoveled out the driveway and de-snowed my and my brother’s cars that were parked there.  Even with two of us, it took an hour to finish because of how much snow we had to clean up.  With all that work, I never got winded or tired, and I kept thinking to the last time I had to dig out my car and how laborious it was.  All I had to do was clean the snow off of my car and shovel a little bit behind the rear wheels so I could back out of my outdoor parking space at my apartment.  That’s something that shouldn’t take more than 10 minutes with the quantity of snow I was dealing with at the time (maybe 2″), but it took nearly a half hour.  I went inside afterwards feeling completely exhausted and was covered in snow from being so big that there was no way to brush off my vehicle without leaning against it and getting snow all over me.  That was then.  This year, my body never made contact with the cars when I was cleaning them off, and I actually enjoyed shoveling for the productive workout it gave me.

At my grandfather’s party yesterday, I made the mistake of wearing a sleeveless dress in the dead of winter.  At a certain point, one of my mom’s cousins, who’s a massage therapist, came up to me privately to say hi.  He didn’t waste a lot of time getting to,  “I don’t know if this is a polite thing to bring up with a woman, but…” and went into how amazing and toned my arms look.  He said that as a massage therapist, he notices these things, but I must be doing some work on my arms.  He asked more about it and said to keep doing whatever I’m doing, because the effect is obvious and looks great.  That made me feel pretty rad!

Beyond that, people kept telling me how happy and confident I seemed, and that kind of threw me because I don’t really think I was doing anything to give anyone that impression.  It’s not like I was front and center, but pretty much everyone I talked to make some remark about that.  No one asked about the weight loss, but I could tell that sometimes they were waiting for me to say something about it (and I didn’t).  I guess I’m carrying myself differently and just projecting this stuff.  And the 3″ heels that made me a respectable height probably helped and would give the illusion of confidence to most people.  😉  Oh, and then I ate a piece of the birthday cake, and was fine with that choice/had planned to do it, anyway.

It’s about time for me to be getting ready to hit the road, so I’m gonna wrap this up here.  Not an earth-shattering update this time, but I had to record for posterity that it is in fact possible for me to spend this much time in an environment inundated with my trigger foods and not cave to them.  It’s possible because IT HAPPENED.  Woo!

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DAY 301: New York times

This was a monumental weekend for me, so I’m just gonna go ahead and overshare the whole thing.

If you follow my posts on DietBet, you may know that I spent the MLK Day weekend in New York. I have a handful of NYC-based friends who are all from different parts of my life, but each is dear to me in a special way. Before life became a monomaniacal weight-loss revolution, I used to visit New York several times a year to see these special people, but until this weekend, I hadn’t been there since the summer of 2014. This was my first totally free weekend in a while and will be my last for the next 3 months, so I decided it was high time I catch up with my favorite New Yorkers.

I left work early on Friday to hop on my bus outta town. As a Recovering Fat Girl, I traveled in a totally mad fashion, sacrificing luggage space most people reserve for clothes so I could instead fit cold lunch to eat during the trip and my snack staples for every single day I’d be gone. (Traveling light is a lifestyle impossibility for me these days, but I’m posting this from the train back and not at all regretting that choice – just ask those carrots I’m about to tear into.) During the bus ride to New York, I had no Internet service and couldn’t concentrate on the magazines I’d brought along to read because the dude next to me was distracting me with his endless phone calls. That’s when I remembered that my lifelong friend, the daughter of my dad’s friends since college who truly grew up with me and has shared so many experiences and family memories with me that we think of each other as sisters, had been trying to get a hold of me. I sent Sis a text and asked if she could talk now, and a few minutes later, we were on the phone. (Two can play that game, noisy seat neighbor! / I have become the enemy.)

Long story short, her reason for trying to reach me was to ask me to be her maid of honor in her wedding next year.

I had figured and hoped that she would ask me to be a bridesmaid, but I didn’t see MoH coming, even in spite of our close relationship. I was so moved when she asked me that I couldn’t even speak. She of course knew why and said, “DON’T CRY, you’re gonna make ME cry!” My response was, “Fuck you, I’m on a bus!” Sweet story, huh? More for family lore. 😉 We both laughed, gushed about how much we love each other, and then she re-asked me so I could accept without profanities, like a fucking lady.

This means a lot, lot, lot to me. I can’t wait to stand beside my only “sister” on the happiest day of her life. I’ve also never been anyone’s maid of honor before, so honored is exactly how I’m feeling.

And to take this in a completely selfish direction, I can’t help thinking that I actually might not be that sad, fat, single girl whom people assume was put in the wedding party out of pity when Sis’s wedding day comes. I’m going to be able to buy my dress from the same store as the other bridesmaids. I’m going to wear it without being self-conscious. I’m going to walk down the aisle without getting winded. I’m going to be able to stand around in heels all day without thinking about it. I’m not going to ruin her pictures. I’m going to eat her wedding cake without fearing that people around me are looking at me and thinking, “ooooh, she really shouldn’t be eating that.” And I’m going to dance my ass off at that reception without breaking a sweat.

The remainder of the bus ride passed pretty quickly, as I was lost in my excited thoughts.

Once I arrived in New York, I subwayed it to meet a friend for dinner. He looked up from the table where he was waiting when he heard the door open, but did a double-take because he didn’t realize it was me. When I got to the table, he stood up and just said, “Hi! You look great!” And then I ate my face off and it was awesome.

When we reached his building, I hoofed up these stairs all the way to his 5th-story walk-up and wasn’t winded until the 4th floor instead of the 4th step.

stairs

I weighed in for a round of a Transformer DietBet at his apartment the next morning. Later, I met his boyfriend and wasn’t the slightest bit shy.

After that, I met up for brunch with a friend, my cousin, and his girlfriend whom I was meeting for the first time. We stayed chatting and laughing for hours. I ate my face off and it was awesome.

That night, we watched a mind-blowingly awful AFC divisional game and then went to my friend’s favorite Indian restaurant for dinner. I ate my face off and it was awesome.

Yesterday was day 300 of my mission. I commemorated it with a banana for breakfast, then brunch at a restaurant where another friend works in the Flat Iron District. I hugged the shit out of him and laughed harder than I have in ages with him and the girlfriend who came with me. He sent essentially the entire menu to our table for free. I ate my face off and it was awesome.

We stumbled through our food coma daze back outside to watch the other AFC divisional game, and it was the first snow. I felt my inner child surge back to life as I caught giant snowflakes in my mouth while zigzagging around the tourists on 5th Avenue and feeling the cold wind whip around me while we waited for our transfer on a platform outside. We got home, watched the game, and concluded the day with pierogies. I ate my face off and it was awesome.

This morning, I peeled my calorie-soaked, sleep-deprived self off my friend’s sleeper couch and staggered to the train station to go home. I took a banana with me, then chose a cup of watermelon and a bran muffin from among the donuts, pastries, and bagels for breakfast, and a hearty salad from among the sandwiches, pizzas, and fried chicken for my on-board lunch for later. I know how to not eat my face off, and it is awesome.

Experiencing New York without that extra hundred pounds was a completely different way of doing it. I wanted to walk everywhere and I exhausted my friends with my nonsense. I tackled all those subway and apartment-building stairs with reckless abandon. I wove in and out of gawking tourists in Midtown with the speed and agility of an aggressive ballerina. I ate shitty stuff, but not a gluttonous amount of it. I fit comfortably onto the subway, inside of elevators, and into restaurant booths. I felt like I got to fully participate in every part of the weekend, and it’s all because of how different my life is now, after all this weight loss and what comes along with it.

I’m seeing my doctor tomorrow, and even though I didn’t hit the weight I was hoping to in time to see her, I am really looking forward to the check-up. I can’t wait to tell her how much I ate my face off, and how awesome it was do it with the joy in my heart that comes from knowing it wasn’t a big deal because I’ve got this. I can’t wait to tell her I’ve lost 100 pounds and am gonna finish the job this year. I’m so excited to eat the healthy meals I spent the first part of my last morning at my friend’s house planning out today. I can’t wait to see what the scale says on Sunday. I can’t wait to pick out my MoH dress.

And yet, I’ve somehow learned to be patient enough to permit indulgent brunches with loved ones here and there. That’s part of being fearless. I’m practically giddy with the knowledge that I almost definitely gained weight over the last 3 days, and I’m about to work it all off and then some. That’s part of being confident.  I’m anxious to get the hell off of this train so I can go to the gym today.  That’s part of being healthy.

Am I a little crazy? Hell, yeah. Am I emotionally high from quality social contact this weekend? No contest. Am I a giant nerd about this whole weight-loss thing all of a sudden? For sure. Want me to say it? OK: I’m a total loser.

That’s what makes me a winner. 😀

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DAY 290: Sweet dreams

My subconscious is hilarious.  Between the competitive baking shows I’m now hooked on watching and the absence of sugary deliciousness in my life since leaving my family after Christmas “break,” I am constantly dreaming of desserts!  I wake up in the morning half-convinced that it was all true, and I really spent the past several hours pigging out on brownies, cupcakes, cookies, cakes, pies, fudge, ice cream, and solid blocks of chocolate.

I’ve had this type of strange dreaming happen before:  when I very first started losing, and over the summer when it started getting tiresome.  I’m not worried about it, I’m purely amused.  It’s like my inner child is screaming for goodies and the only way it can have them is in my nocturnal imagination.  OK, inner child!  Enjoy the fake calories!

One of the key things I’ve embraced from the start is not to practice absolute, categorical denial of anything.  I have sound reasons beyond the obvious “I don’t wanna,” and they’re my big 3:

  1. It’s unrealistic.  Eliminating entire swaths of food from your diet may yield drastic losses in the beginning, but it’s not sustainable in the long term.  Once you inevitably reintroduce your no-no food group, there’s a much higher likelihood that you will over-indulge like a fiend, and you’ll end up right back where you started.  Furthermore, are you really going to go through the rest of your life without ever having another slice of birthday cake, glass of champagne, or piece of candy?  No, you’re not, and you don’t want to.  Admit it now and you can work around it.
  2. It’s unhealthy.  The secret to all of this is balance.  If you cut out a whole brick of the food pyramid, you’ll have to figure out how to consume the good nutrients that were in that brick from somewhere else.  That’s math you’re not going to want to do.  Just eat less of the less-good stuff and you’ll be fine.
  3. It’s avoiding the real problem.  If you’re an over-eater, losing weight is extra challenging, and that’s because you don’t know how to eat just enough.  Without mastering moderation and portion control, you’re not going to truly change the bad habits that landed you in Fat Land in the first place.  You have to invest the time in training yourself to learn this new way of nourishing yourself.  Swearing off certain foods is not the way to do that.

 

***Of course, there are exceptions to this:  foods with no nutritional value, or that are chemical based rather than nutrient based, like pop.  I fully gave that shit up ages ago.  Everyone should!

In summary, the best approach — inherent difficulty notwithstanding! — is to keep everything in your diet, but learn how to control it.  It’s absolutely easier said than done, but it’s the only way.  Staying away from some foods entirely will only make your cravings for those foods harder and harder to resist until you eventually cave massively and end up hating yourself for the binge you go on.  It’s the oldest cliché in the weight-loss book, but it is a lifestyle change, and that means… CHANGING YOUR LIFESTYLE.

Meal planning and preparation solved almost all of that problem for me, and it’s why I can feel comfortable having a pint of Häagen-Dazs in my freezer right now.  I bought it two days ago and had actually forgotten it was there until I opened my freezer door this morning while putting my lunch together and saw it.  At this time last year, it would have been impossible for both of us to be in the same living quarters without me either constantly thinking about it or devouring the whole tub in one sitting.  This pint is for a special occasion, though, making it a low-risk temptation.  (Full disclosure:  There are 2 pints in there, but the second one will be for a later date when I feel like it’s appropriate.)

Conventional wisdom in weight loss is that you’re not supposed to reward yourself or celebrate milestones with food.  That makes perfect sense to me and I have adhered to it like a champ.  However, I’m making an exception for a few notable events coming up the week of January 17th:

  • The 17th is day 300 of my mission.  That’s a BFD, and it deserves recognition.
  • The 17th and 18th are also weigh-out dates for two of my DietBets that I have rather big numbers to pull in order to hit, but the fact that I was able to make it even a possibility that I could win after falling back around the holidays is reason enough to celebrate for me.
  • The 19th, I have a follow-up appointment with my doctor.  The last time I saw her was in mid-July, when she told me she bet she wouldn’t even recognize me the next time she saw me.  I had someone who recently came back to work from maternity leave actually not recognize me when we saw each other yesterday for the first time in 4 months, so I’m hoping my doctor’s prediction will be true.  And that will be after SIX months without seeing each other!
  • I’m closing in on losing 100 pounds, and if I keep up the pace, it’ll happen in time for that week.

 

So, yes.  Chocolate-peanut butter ice cream is in order that week.

I’m crazy enough to be looking forward to more sweet dreams tonight!

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DAY 286: Fun with food

One of the ways I’ve found of making this whole weight-loss racket enjoyable has been through trying new recipes.  I’ve always liked cooking, but I got away from it for a long time because of a combination of no time (full-time job + grad school is a BAD idea), a presumed lack of logic in preparing full meals for one person, and sheer laziness — Hot Pockets are easier.

In 2015, long before any weight-loss efforts commenced, I had the idea (NOT resolution style!) that I would try making at least one new recipe every week.  I can gladly report that I was successful in that endeavor.  I doubled up on new recipes a few times, which made up for weeks when I was traveling and not doing any cooking.  It was a great experiment, and it led me to become more creative and adventuresome in the kitchen.  It also helped me discover that there are foods I didn’t think I liked that — hey! — I do like!  (I’m looking at you, Brussels sprouts.  I’m sorry I stalked you.  Please repeal your restraining order against me.)

When I threw in the added element of trying to lose weight, my food preparation routine was a true gift.  Not only did it ensure that my meals were already planned, pre-portioned, and ready to grab and eat, it also made it virtually impossible for me to get bored of what I was eating.    To keep up with the need for at least one new recipe every week, I subscribed to the paper editions of Cooking Light, Clean Eating, All Recipes, Eating Well, and Bon Appétit.  I also started following a few cooking blogs at Brussels-sprouts levels of obsession.  I can’t get enough!  I’ve loved this accidental culinary eduction, and I’ve even grown to love my ritual of cooking pretty much all day Sunday in preparation for the week ahead.

Through my forays into the wide world of recipes, I have developed a particular appreciation, and knack, for picking apart several recipes and Frankensteining them with my own strokes of inspiration into formulas that I think would add up to something yummy.  It has not led me astray yet.  I was particularly proud of what I concocted for this week:  spiced butternut squash soup.

I used to shy away from making very involved soups like this.  All the recipes I’ve ever seen for butternut squash soup call for roasting the squash, then cooking it stove top for a while with all the seasonings and other ingredients (which usually include heavy cream, a no-no for me), THEN putting the whole mess into a blender fresh from the hot pot, and serving.  That sounded like a poorly sequenced series of steps to me, and it also daunted me to think about handling a hot mixture and putting it directly into my finicky blender.  Finally feeling confident enough to tinker around with this myself, and since the eastern US has finally decided it should start acting like winter here, I went for it this week.

Luckily, my local grocery stores carry pre-sliced, pre-seeded chunks of butternut squash, so that spared me probably an hour’s worth of work.  A pound and 4 ounces costs a surprisingly reasonable $2.99, so I was able to pick up 3 packs for what I would normally spend on a large package of chicken breast.  I cut the squash cubes into slightly smaller chunks, then tossed them directly into a pot of boiling water as if getting ready to make mashed potatoes.  Ain’t nobody got time for roasting.  Once the chunks were tender, I strained them, let them cool for about 20 minutes, and then blended them with coconut milk and vegetable broth until smooth.  Finally, I poured the contents of the blender back into the pot and seasoned the hell out of it with savory spices, then let it cook at a simmer until the thickness just kind of looked right.

It.  Tastes.  AWESOME.

I will admit that much of the reason I’m posting this is that I just want to broadcast my soup success to anyone who will listen.  Beyond that, though, it’s a great example of how this process of losing weight can go when it goes well.  It’s ALL an experiment.  It’s about forcing yourself to be brave enough to try something new and knowing that there’s no wrong way to do a good (read: healthy) thing for the right (read: healthy) reasons.  It boils down to one thing:  TRY.  You might even have fun.  🙂

So, I’m extra into soups now, and have learned through one of my aforementioned recipe magazine subscriptions that “souping” is the new juicing.  It’s just what it sounds like.  You heard it here first!  Maybe!  Anyway, I think I’d like to try a new soup every week for January.  If anyone out there in the DietBet crowd/blogosphere has a beloved soup recipe they’d be kind enough to share, please post it here or send it to me in a message.  I’d really appreciate your help in building my ever-expanding recipe arsenal!

Many thanks and happy souping!

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DAY 262: Once an addict…

Some people, like me, have addictive personalities.  I’ve been this way ever since I was a small child who obsessively watched the same movie over and over again on repeat until I got sick of it.  I’ve done this throughout childhood, adolescence, and adulthood, with everything from movies to TV shows to songs to books and even to people.  It’s an odd pattern of novelty becoming comfortable, then too familiar, then boring and/or annoying, which triggers a need for something new… until the pattern itself gets annoying and I return to something old and known until I again wear out my interest in that and need to go back to the new again.  I don’t know what it is that makes me this way, but I know it’s always been how I am, and I therefore have no expectation of changing it.

Obviously, the worst place where this special little cycle of mine pops up is with food.  Remember Oreo Cakesters?  You don’t?  Well, you must have been sleeping during that period where they existed, and I ate them all before you had a chance to try them.  (They have since mercifully been discontinued.)  I also had a Papa John’s phase, a fried chicken phase, even a freaking Hamburger Helper phase, just to name a few.  These were all bad food-addiction/compulsion-fueled habits I had before I had the thing that changed it all:  a routine.

Now that I have a framework within which to conduct my daily life, everything else is so much easier.  I’ve learned to adapt my addictive personality to a healthy way of life, which means preparation, preparation, preparation.  I’ve also learned that you can apply a potentially dangerous pattern to a positive endeavor by simply replacing the addiction.  (Simple in concept, of course.  It’s certainly a challenge in practice!)  I’m no longer obsessed with filling my belly; I’m obsessed with shrinking it.  I’m addicted to exercise.

Yesterday was the first time I’ve attempted my (formerly) usual elliptical run since before I got sick, which was well before Thanksgiving.  I’m still not entirely recovered, and my body is not keeping that a secret; I was coughing and my nose was running from just a couple of minutes in.  In the end, I was only able to do one mile of my usual 3+, but I’m happy to report that my speed is still intact (under 12 minutes!), and DAMN, it felt good to sweat from something besides a fever!

I’ve amped up the fitness addiction by signing up for more Diet Bets.  As of yesterday, I am now committed and paid into a total of FIVE (one of which I’m hosting — join me!) between now and mid-February.  I’m still trying to recover the lost ground in my Transformer, and it doesn’t look like I’ll quite get there in time for the round 4 weigh-in a week from now, but I WILL win the game.  I’ve also set a pretty ambitious goal to hit for the end of the year.  I won’t be crushed if I don’t hit it, but I WILL totally redeem myself — and be a total fucking champion — if I do.

Finally, I set up another follow-up appointment with my fabulous doctor for January 19th, 6 months after my last visit with her.  I can’t wait to hear what she’ll have to say at that visit!  It gives me extra motivation to reach my goals.

Through replacing the addiction, I’ve become so singularly focused on achieving my fitness goals that I’ve gone back to not even caring about my old trigger foods.  Those plates of temptation are just masses of needless calories that will sabotage my plans and make me mad at myself.  Why go down a path of destruction?  I’ll pass.  Gym, please.

Sorry, Christmas cookies.  Maybe next year!

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DAY 253: Real fever, cabin fever

Oh no — I got sick!

Most normal people, when they’re sick, curl up on the couch and proceed not to move for days.  I spent day one of my sickness fighting it off by driving 5 hours back to my place from my parents’ once I knew I was succumbing to illness (dramatic!), and using my last ounce of strength to go immediately to the grocery store after making the trip so I could have something to eat for the next however many days (assuming consciousness was part of the deal; it wasn’t when I got sick last year).  I made soup on Sunday between episodes I was clearing out of my Hulu queue and, when my internet crashed for several hours, watching The Holiday on DVD.

I’m on day 4 of this craptastic sickness, and I seem to be recovering incredibly quickly by comparison to last year, when I was fully out of commission for 8 days.  It’s surely partly due to being a different sickness, but also partly due to being overall healthier now than I was then.  That being said, I definitely fell asleep last night in the midst of a full-on Pizza Hut fantasy.  I’m telling you, I could smell the imaginary pizza through my stopped-up nose and taste it on my dry, chapped lips (even though I can’t smell the soup I’ve been forcing myself to eat, or taste the sriracha-coated Brussels sprouts I’m also forcing myself to eat).  I take solace in knowing it’s probably more about missing being able to enjoy the experience of eating than it is about actually wanting Pizza Hut.  I woke up with no trace of that intense craving.  (Luckily, that craving hit after business hours!)

BUT…

I am now spending cold, rainy days all alone, loafing around the house with no strength to do anything productive, like pick up the piles of tissues lying on every surface in the place.  It’s a Herculean effort just to take a shower, even though that’s the one moment of the day where I have full operation of my lungs.  And I’m bored.  I’ve cleared out my entire Hulu queue, and it’s not replenishing because everything is on stupid “winter hiatus” — whoever had that idea should be savagely beaten.  And because I’m bored, I’m getting powerful cravings for food I don’t actually want when I’m not even hungry.  Dafuq??

Exercise.  I need exercise.

Unfortunately, the knives I’m currently storing in my chest wouldn’t cooperate with physical activity beyond getting into and out of bed.  Hell, I have to be strategic about how dire the need is to blow my nose, because doing so triggers a coughing fit that’s not necessarily worth the nasal relief.

Basically, this sucks.  I’m lonely, I have cabin fever, I crave junk but can’t really eat (or taste or smell) anyway, my body craves exercise but can’t really move, and I feel like I got hit by a truck.  Waaaaaaaaaaaaaah!

Suddenly, I remembered what kept me company when I started out on this solo mission to lose an entire person’s worth of weight from my own body:  weight-loss shows.  In April and May, I replaced binge eating with binge watching The Biggest Loser, My 600-Lb Life, Downsize Me, Extreme Weight Loss, and, most importantly, Fat Doctor.  FD is a British show that follows 2 people per episode through their struggles with weight, and they ultimately undergo gastric bypass surgery to save their lives.  Because it’s not a prudish American production, people speak very plainly about their experiences at morbidly obese sizes, and they actually show the patients’  operations.  It can be hard to watch, but it’s also helpful and hopeful.  If I hadn’t had these people’s stories to identify with — and to warn me — it’s difficult to imagine how I would have blazed through the beginning of the weight-loss process.  I don’t know why I haven’t mentioned before how instrumental these shows were with keeping my commitment on track early on.

There was one episode of Fat Doctor that was especially gut wrenching, one that I think back to involuntarily and then subsequently can’t get out of my head for hours.  I’d encourage anyone in need of a reality check, of motivation, of a reminder of why they’re doing this to watch this episode (do NOT read the comments below the video if you want to avoid spoilers, which WILL take away from the impact of watching).  Again, this will be an emotional viewing, but man, will it be worth it if you’re struggling right now.  Even if you’re not struggling, or not even trying to lose weight, or have never been obese, I would encourage you to watch this episode.  It will provide you insight into what being dangerously heavy is really like, and why people who live this every day are so desperate for a change.

Perspective, my friends.  Pizza Hut sounds so stupid now.  If you need me, I’ll be catching up on season 4 of Fat Doctor.

On a lighter note, I can’t wait to work out again!  How sick is that?!

 

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DAY 249: Thanks.

Yesterday was amazing.

I ate cheese.  I ate chips.  I ate salsa.  I ate crackers.  I ate artichoke dip.  I ate turkey.  I ate stuffing.  I ate mashed potatoes.  I ate rice.  I ate bread.  I ate salad.  I ate green bean casserole.  I ate cheesecake.  I ate peanut butter chocolate chip cookie bars.

I have no fear or regrets about any of that.

Before the meal (in the early morning), I took myself on a 4-mile walk around my parents’ incredibly hilly neighborhood and through a nearby park.  In the park, I twice passed a VERY good-looking guy in an orange shirt who was jogging.  The first time we passed each other, we gave each other a polite-stranger smile.  The second time, I was power-walking up a steep hill and he was jogging down it.  He was smiling already when he saw me, and I involuntarily gave him a MASSIVE grin when I saw him smiling, which made him smile bigger and laugh, which made me laugh.  I couldn’t tell if it was silly or flirtatious, or maybe both, but I kept hoping to run into him again.  I didn’t.  Maybe I will some other time I’m getting in my outdoor cardio at my parents’ house.

I spent the rest of the day cooking.

I ate my meal wearing an outfit composed of entirely new clothes, which wouldn’t have had a chance of fitting me last Thanksgiving.

I ate one moderate serving of everything, because I’ve taught myself when — and how — to stop.  No seconds.  No hunger.

I gave my family the public version of what I’m thankful for.  This is the private version:

I’m thankful that the beach towel I used to have to use to dry off after showering at their house is now comically large for that purpose, and I’ll have to ask my mom for a different towel.

I’m thankful that the toilet on the main floor of the house isn’t working properly, and I have to either go upstairs or downstairs every time I need to use the bathroom.

I’m thankful that I no longer have to pause 2 or 3 times on my way back up the stairs from the basement to secretly catch my breath, so as not to arrive at the top of the steps all winded and embarrassed.

I’m thankful that my parents live in the middle of nothing but steep hills of various heights that I can walk around.  I can feel the effects of that in my legs and butt, and it hurts so good.

I’m thankful that I could wake up this morning and eat cereal when everyone else was eating the traditional leftover pie for breakfast.

Even if I don’t lose any weight this week, I’m thankful for all of the above, because it proves to me that I’ve passed this test of will at a challenging moment of my mission that coincides with a challenging moment on the calendar.

Being mentally back in the saddle is by far the most important thing.  The weight loss will come.  I believe that again.

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DAY 244: Ranty pants

I had several paragraphs of a completely different post all typed up, and then something happened that changed my train of thought.  A friend on a quest to lose 20 pounds (at least half of which is vanity weight) group texted me and two of her other friends to announce what a GREAT workout she’d just had.

I’m not proud of the fact that I found this deeply annoying, or that my immediate reaction was silencing my phone and turning it screen-down on the couch beside me without responding to my friend, but that’s what happened.

Some of my irritation is because I’m putting unfair expectations on this person.  Just because my weight-loss M.O. is not talking about it in person doesn’t mean she shouldn’t.  It also doesn’t mean she’s bragging (even though she kind of was); she’s just giving herself congratulations in a group of people whose support she ought to be able to count on.  She and I have tip-toed around the subject of my progress on more than one occasion, and she’s even volunteered that I’ve inspired her to take charge of her own mission, so why not check in with her so-called friend who helped her take that step?

More of my irritation is that this girl has like no work to do.  It’s easy to be motivated and enthusiastic when you only have 20 pounds to lose.  If that was all I had to do, I’d have been done by now.  Several times.  So, yeah, this is my jealousy coming out in the form of frustration.  I still have more than 20 pounds left to go.  She’s going to totally complete her mission before I’m done with the second half of mine.  I know it’s selfish, but I can’t help it.  I’d kill to have only 20 pounds to lose.

MOST of my irritation is that I’m reacting this way.  It should motivate me to go get in a killer workout of my own.  It should make me proud that I helped her get there in some small way.  It should make me genuinely happy for my friend, especially because I know firsthand how hard this process is, and how good it feels to totally crush a workout.  Yet it doesn’t.  It just makes me kind of bitter.

I think this is the ugly side of why I haven’t been so keen to talk about my weight loss with people in my real life.

Luckily (?), I’ve been on a shopping bender all weekend.  My purchases have included some much-needed new clothes, as well as some oh-honey articles for the next size down.  I couldn’t afford it by any stretch of the imagination, and the whole point of these shopping trips was supposed to be holiday shopping for other people, but I came home with hundreds of dollars of stuff to hang in my own closet.  (I did get some gifts for the people on my list!  And… moderate exercise?  **bats eyelashes**)  Among my buys are 3 pairs of business pants that I can’t freaking wait to wear.  It’s expensive and slightly reckless, but the method of having to work in order to play with my new toys has been working for me.

I’ve clearly replaced one compulsion (eating like shit) with another (shopping).  That’s another ugly part of my personality:  compulsion.  The good news is, it is possible to change compulsive behaviors.  It’s just really hard.

Which is why support is important.

I’ll have to try harder to give it.  Others’ weight-loss experiences are not mine, and aren’t about me.  It’s not enough for me to learn to accept praise; I’m also apparently going to need to learn to give it to someone who’s actually asking for it.

Damn self-improvement.